Beef Burger

Fruit chutney is the secret ingredient in these burger patties which makes them sweet and juicy.

The ingredient of Beef Burger

• 100g beef mince
• 1 4 small brown onion finely chopped
• 2 tablespoons dried breadcrumbs
• pinch dried rosemary
• pinch ground oregano
• 1 tablespoon fruit chutney
• salt ground black pepper to taste
• 2 teaspoons light olive oil
• 1 hamburger bun or roll halved toasted
• lettuce leaves
• sliced cheddar cheese
• sliced tomato
• fruit chutney

The Instruction of beef burger

• combine beef mince onion breadcrumbs rosemary oregano and chutney in a bowl season with salt and pepper and mix well shape mixture into a patty
• heat the light olive oil in a small frying pan over medium heat and cook the patty for 3 4 minutes each side or until golden and cooked through
• drain on paper towel place lettuce on the bottom half of the bun or roll and top with the beef patty cheese tomato and chutney top with the remaining half of the bun or roll

Nutritions of Beef Burger

calories: 619 966 calories
calories: 24 grams fat
calories: 7 grams saturated fat
calories: 66 grams carbohydrates
calories: 15 grams sugar
calories: n a
calories: 31 grams protein
calories: n a
calories: 823 58 milligrams sodium
calories: https schema org
calories: nutritioninformation

Bagikan Artikel ini