Brie Stuffed Beef Burgers

Weve given these patties a molten brie centre and a drizzling of mustard mayo.
Sink your teeth into these juicy patties and enjoy the soft, oozy cheese hiding inside.

The ingredient of Brie Stuffed Beef Burgers

• 400g beef mince
• 20g 1 4 cup fresh breadcrumbs made from day old bread
• 2 egg yolks
• 1 brown onion coarsely grated
• 2 tablespoons hp sauce
• 1 teaspoon white sugar
• 2 garlic cloves crushed
• 1 2 cup chopped fresh continental parsley
• 50g brie cut into 4 slices
• olive oil spray
• 4 sourdough bread rolls split
• 2 tablespoons whole egg mayonnaise
• 1 teaspoon wholegrain mustard
• 70g mixed salad leaves
• 2 tomatoes thinly sliced
• bread and butter cucumbers to serve

The Instruction of brie stuffed beef burgers

• place the beef breadcrumbs egg yolks onion hp sauce sugar garlic and parsley in a bowl season with salt and pepper mix until well combined shape the mixture into 4 patties place 1 slice of brie in the centre of each patty shape the patty around the brie to cover completely
• lightly spray a non stick frying pan with oil and heat over medium heat cook the patties for 5 minutes each side or until cooked through
• meanwhile preheat a chargrill on medium lightly spray the cut side of the bread with oil cook bread cut side down for 2 minutes or until golden
• combine mayonnaise and mustard in a small bowl divide the salad leaves among the bread bases top with the patties tomato and mayonnaise mixture top with cucumbers and bread tops

Nutritions of Brie Stuffed Beef Burgers

calories: 522 215 calories
calories: 22 grams fat
calories: 9 grams saturated fat
calories: 47 grams carbohydrates
calories: 13 grams sugar
calories: n a
calories: 32 grams protein
calories: 149 milligrams cholesterol
calories: 708 71 milligrams sodium
calories: https schema org
calories: nutritioninformation

Bagikan Artikel ini